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= Meal organisation = = Days 57: Meals organisation =
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Please put a list of meal that you love to cook, as well as the quantities of the ingredients you will need (for 18 person), so that we can buy the food before the days. We will see later which day who cooks what. Please list meals that you love to cook, indicating the ingredients you will need (for 18 persons),
so that we can buy the food before the days. Who cooks what and when can be decided later.
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Recipies and cookers... please edit (in french, english, spanish or italian) ! == Recipes and cookers... ==
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Starters please edit (in French, English, Spanish or Italian)!
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 * hoummous (Thierry): pois chiches, huile olive, citrons, ail === Starters ===

* hoummous (Thierry): pois chiches, huile d'olive, citrons, ail
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 * salades et crudités: salades, carottes rapées, betterave, ...  * salades et crudités: salade verte, carottes rapées, betteraves, ...
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Main dishes === Main dishes ===
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 * lasagnes (Luca, Vincent): pates a Lasagne, lait, farine, vegetarien (epinard, fromages, ...), carnivore (viande boeuf/proc)  * lasagnes (Luca, Vincent): pâtes a Lasagne, lait, farine, végétarien (épinards, fromage, ...), carnivore (viande de boeuf/porc)
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 * crêpes (Samuel, Nicolas): farine (ble+sarrazin), lait, garniture
 * soupe à l'oignon (Nicolas): des oignons, du pain (croutons), du fromage, ...
 * barbecue (Thierry) (if there is one)
 * crêpes (Samuel, Nicolas): farine (froment + sarrasin), lait, garnitures
 * soupe à l'oignon (Nicolas): des oignons, du pain (croûtons), du fromage, ...
 * barbecue (if there is one) (Thierry): coriandre
 * Pâté chinois (Frères Labbé): 2kg de viande hachée (pas du steak haché), 25 patates moyennes, 6 oignons rouges moyens, 6 conserves de maïs en crème (~300g la conserve), 1L lait, 1 boîte de pâte de tomates (200mL), coriandre, ail, poivre, sel, vinaigre blanc (250mL).
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Deserts and snacks === Deserts and snacks ===
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 * cake à la banane (Vincent)
 * crumble pommes (Nicolas)
 * cake à la banane (Vincent): (for 1 cake) 3 bananas, 100g butter, 200g sugar, 200g flour, 1 vanilla sugar, lemon, 3 eggs, baking powder
 * crumble aux pommes (Nicolas)
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== monday 7 == == Meal schedule ==
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  * lunch
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * dinner
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
=== Sunday 6 ===
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== tuesday 8 ==
  * lunch
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * dinner
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * dinner: meal / cookers
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== wednesday 9 ==
  * lunch
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
=== Monday 7 ===
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  * [[http://www.pizzapartif.fr/tournee.jpg|dinner: pizzas !!]]   * lunch: meal / cookers
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== thursday 10 ==
  * lunch
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * dinner
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * dinner: Pâté chinois pour 18 personnes / Frères Labbé
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== friday 11 ==
  * lunch
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * dinner
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
=== Tuesday 8 ===
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== saturday 12 ==
  * lunch
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * dinner
    * tour: MEAL / COOK
    * grenier royal: MEAL / COOK
  * lunch: meal / cookers

  * dinner: meal / cookers

=== Wednesday 9 ===

  * lunch: meal / cookers

  * dinner: [[http://www.pizzapartif.fr/tournee.jpg|dinner: pizzas !!]]

=== Thursday 10 ===

  * lunch: meal / cookers
  * dinner: meal / cookers

=== Friday 11 ===

  * lunch: meal / cookers
  * dinner: meal / cookers

=== Saturday 12 ===

  * lunch: meal / cookers

Days 57: Meals organisation

Please list meals that you love to cook, indicating the ingredients you will need (for 18 persons), so that we can buy the food before the days. Who cooks what and when can be decided later.

Recipes and cookers...

please edit (in French, English, Spanish or Italian)!

Starters

  • hoummous (Thierry): pois chiches, huile d'olive, citrons, ail
  • soupes légumes (Nicolas, Vincent): légumes
  • salades et crudités: salade verte, carottes rapées, betteraves, ...
  • ...

Main dishes

  • lasagnes (Luca, Vincent): pâtes a Lasagne, lait, farine, végétarien (épinards, fromage, ...), carnivore (viande de boeuf/porc)
  • more pasta (Luca):
  • crêpes (Samuel, Nicolas): farine (froment + sarrasin), lait, garnitures
  • soupe à l'oignon (Nicolas): des oignons, du pain (croûtons), du fromage, ...
  • barbecue (if there is one) (Thierry): coriandre
  • Pâté chinois (Frères Labbé): 2kg de viande hachée (pas du steak haché), 25 patates moyennes, 6 oignons rouges moyens, 6 conserves de maïs en crème (~300g la conserve), 1L lait, 1 boîte de pâte de tomates (200mL), coriandre, ail, poivre, sel, vinaigre blanc (250mL).
  • ...

Deserts and snacks

  • mousse au chocolat (Thierry)
  • tiramisu (Thierry)
  • cookie au chocolat (Vincent)
  • cake à la banane (Vincent): (for 1 cake) 3 bananas, 100g butter, 200g sugar, 200g flour, 1 vanilla sugar, lemon, 3 eggs, baking powder
  • crumble aux pommes (Nicolas)
  • ...

Meal schedule

Sunday 6

  • dinner: meal / cookers

Monday 7

  • lunch: meal / cookers
  • dinner: Pâté chinois pour 18 personnes / Frères Labbé

Tuesday 8

  • lunch: meal / cookers
  • dinner: meal / cookers

Wednesday 9

Thursday 10

  • lunch: meal / cookers
  • dinner: meal / cookers

Friday 11

  • lunch: meal / cookers
  • dinner: meal / cookers

Saturday 12

  • lunch: meal / cookers

days57-meal_organisation (last edited 2014-04-09 13:34:23 by vdelecroix)